1 10 62 https://textsoftaste.com/files/original/8da26e54087239b9aba82f34da40ed8e.jpeg 32d6147a3054bafbee1bba04ee53a813 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Graham Bread and Brown Bread Description An account of the resource These manuscript recipes for Graham Bread and Brown Bread are written on blank pages of The Kansas home cook-book (1879). The book, itself, is inscribed "Miss. Alice P. Yinney," while the Graham Bread recipe is attributed to "Jamie Cheney," and the Brown Bread recipe is attributed to "Hattie Lamince." Creator An entity primarily responsible for making the resource Board of Managers for the benefit of the Home for the Friendless Jamie Cheney Hattie Lamince Source A related resource from which the described resource is derived The Kansas home cook-book Publisher An entity responsible for making the resource available Crew & Bro Date A point or period of time associated with an event in the lifecycle of the resource 1879 Contributor An entity responsible for making contributions to the resource Miss. Alice Phinney Format The file format, physical medium, or dimensions of the resource Printed book Language A language of the resource English Type The nature or genre of the resource Manuscript Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879. It is likely that Alice lived in Kansas, given that the book was published in 1879 and Alice's inscription is dated for the same year. 1870s baking charity community cookbooks handwriting kansas manuscript https://textsoftaste.com/files/original/969509054bdc978d7f0b8178798243ef.jpeg b9528897538473dd2d76de5a06c7394e https://textsoftaste.com/files/original/188fa79ed572d05c69c729401582deed.jpeg d39a8b8633a89bcd4724a58b8fb66de3 Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource How to Keep Fresh Meat Description An account of the resource This recipe for "How to Keep Fresh Meat," is handwritten and inserted in Inquire Within for Anything You Want to Know (1858). The recipe is attributed to "a farmer's wife," and includes instructions for preserving fresh meat. Courtesy of the American Antiquarian Society Creator An entity primarily responsible for making the resource Robert Kemp Philp A Farmer's Wife Source A related resource from which the described resource is derived Inquire Within for Anything You Want to Know Publisher An entity responsible for making the resource available Dick & Fitzgerald Date A point or period of time associated with an event in the lifecycle of the resource 1858 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Printed book Language A language of the resource English Type The nature or genre of the resource Manuscript recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Inquire Within for Anything You Want to Know (1858) is heavily annotated and includes both manuscript and newspaper insertions. Rights Holder A person or organization owning or managing rights over the resource. American Antiquarian Society 1850s handwriting manuscript massachusetts meat new york https://textsoftaste.com/files/original/26bc75aa73f2b4b108aae05adffe7b03.pdf d93cd15d37886cd0554bfc5641224b4f PDF Text Text � Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Medicinal Preparations Description An account of the resource This page from American Practical Cookery Book includes recipes and food perparations for medicinal purposes. The page has been bookmarked using a newspaper clipping which includes a sample menu. Creator An entity primarily responsible for making the resource A Practical Housekeeper Source A related resource from which the described resource is derived The American Practical Cookery Book; or Housekeeping Made Easy, Pleasant, and Economical in all its Departments Publisher An entity responsible for making the resource available John E. Potter and Company Date A point or period of time associated with an event in the lifecycle of the resource 1859 Contributor An entity responsible for making contributions to the resource Thissee Agnes Sebon Format The file format, physical medium, or dimensions of the resource Newspaper recipe Language A language of the resource English Type The nature or genre of the resource Printed cookbook Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of The American Practical Cookery Book; or Housekeeping Made Easy, Pleasant, and Economical in all its Departments includes newspaper clippings. The inscription on the inside cover reads "Thissee Agnes Sebon." 1859 medicine menu newspaper philadelphia https://textsoftaste.com/files/original/00becc964af1bc6ca6681a5b8b64c0d7.jpeg ea0b728d3ae103e2dbbddc4166443d1b Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Mrs. O'Shan's Mock Raised Cake, Fannie's Cake, and A. Howard's Fine White Cake Description An account of the resource These recipes for Mock Raised Cake, Fannie's Cake, and Fine White Cake are handwritten in The Kansas home cook-book (1879). Courtesy of the American Antiquarian Society Creator An entity primarily responsible for making the resource Mrs. O'Shan A. Howard Fannie Board of Managers for the benefit of the Home for the Friendless Source A related resource from which the described resource is derived The Kansas home cook-book Publisher An entity responsible for making the resource available Crew & Bro Date A point or period of time associated with an event in the lifecycle of the resource 1879 Contributor An entity responsible for making contributions to the resource Miss. Alice Phinney Format The file format, physical medium, or dimensions of the resource Printed book Language A language of the resource English Type The nature or genre of the resource Manuscript recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879. Rights Holder A person or organization owning or managing rights over the resource. American Antiquarian Society 1870s charity community cookbooks desserts handwriting kansas manuscript https://textsoftaste.com/files/original/80f220a47b059f5d99201b8f3988e3c3.jpeg a5103131a2ff49a2f4cf7fd24fcb64cd Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Raised Cake, Chocolate Frosting, Alice Baleom's Ginger Snaps, and Lou's Raised Cake Description An account of the resource These recipes for raised cake, chocolate frosting, and ginger snaps are handwritten in The Kansas home cook-book (1879). Notably, each recipe is in the same hand but using differet ink. Courtesy of the American Antiquarian Society Creator An entity primarily responsible for making the resource Alice Baleom Lou Board of Managers for the benefit of the Home for the Friendless Source A related resource from which the described resource is derived The Kansas home cook-book Publisher An entity responsible for making the resource available Crew & Bro Date A point or period of time associated with an event in the lifecycle of the resource 1879 Contributor An entity responsible for making contributions to the resource Miss. Alice Phinney Format The file format, physical medium, or dimensions of the resource Printed book Language A language of the resource English Type The nature or genre of the resource Manuscript recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879. Rights Holder A person or organization owning or managing rights over the resource. American Antiquarian Society 1870s baking charity community cookbooks desserts handwriting kansas manuscript https://textsoftaste.com/files/original/04e1182afe732a4613e74a4a4b3d3f17.pdf 90998a3e280429d91f13cef02c78a124 PDF Text Text �� Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Watermelon Rind Preserves Description An account of the resource Hand annotated recipe for Watermelon Rind Preserves. The item features a newspaper clipping as well as a handwritten annotation to both the printed recipe and newspaper clipping Creator An entity primarily responsible for making the resource Anonymous Source A related resource from which the described resource is derived Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio Publisher An entity responsible for making the resource available Times Print, Marietta O. Date A point or period of time associated with an event in the lifecycle of the resource 1887 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Printed book Language A language of the resource English Type The nature or genre of the resource Community recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown. 1880s centennial cookery book charity community cookbooks ohio preserves and jams https://textsoftaste.com/files/original/1da408494a4f95146eea1520fdcf5e0c.pdf 6b70fcaf8679dcb14acaa9397c3f3c24 PDF Text Text � Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Miscellaneous Section Description An account of the resource This item is a page from the miscellaneous section of Centennial Cookery Book. The contributor has added a newspaper clipping describing the use of a flexible pot scraper to the top of the page with a sewing needle. Creator An entity primarily responsible for making the resource Anonymous Source A related resource from which the described resource is derived Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio Publisher An entity responsible for making the resource available Times Print, Marietta, 0. Date A point or period of time associated with an event in the lifecycle of the resource 1887 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Printed cookbook Language A language of the resource English Type The nature or genre of the resource Household advice Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown. 1880s centennial cookery book charity community cookbooks household advice miscellaneous newspaper ohio https://textsoftaste.com/files/original/a67c2e62da67371838c0411b79cf25b1.pdf 109f2d7845b5fc1acbcf0fe237326e58 PDF Text Text � Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Delicate Cake Recipe Description An account of the resource These manuscript recipes have been added to the end of Centennial Cookery Book using notebook paper and a sewing needle. The recipes included are for various cakes -- Delicate cake, white chocolate cake, and hickory nut cake. Creator An entity primarily responsible for making the resource Anonymous Source A related resource from which the described resource is derived Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio Publisher An entity responsible for making the resource available Times Print, Marietta, 0. Date A point or period of time associated with an event in the lifecycle of the resource 1887 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Manuscript additions Language A language of the resource English Type The nature or genre of the resource Community recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown. centennial cookery book charity desserts manuscript ohio https://textsoftaste.com/files/original/969fb831d91c2bfb93173733833d6688.pdf 394168e223636e9ac9bb33c4d1aa0a7a PDF Text Text � Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource White Cake Recipe Description An account of the resource This recipe for white cake has been added to the end of Centennial Cookery using notebook paper and a sewing needle. The recipe for white cake has been written in pencil and then later revised by crossing out a list of measurements at the bottom of the page. Creator An entity primarily responsible for making the resource Anonymous Source A related resource from which the described resource is derived Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio Publisher An entity responsible for making the resource available Times Print, Marietta, 0. Date A point or period of time associated with an event in the lifecycle of the resource 1887 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Manuscript additions Language A language of the resource English Type The nature or genre of the resource Community recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown. centennial cookery book charity desserts manuscript ohio https://textsoftaste.com/files/original/602d4050155f3c4aa9325f0382592a0c.pdf 10bfd9a90cde56569df7b4303233f077 PDF Text Text � https://textsoftaste.com/files/original/5ca091874be89359fa5ecf5c700599aa.pdf 0d29e0f1838f02172f0b7d255cdfd773 PDF Text Text � Still Image A static visual representation. Examples include paintings, drawings, graphic designs, plans and maps. Recommended best practice is to assign the type Text to images of textual materials. Original Format The type of object, such as painting, sculpture, paper, photo, and additional data Printed book Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Dumplings Recipe Description An account of the resource This recipe for Beef Dumplings has been added to the end of Centennial Cookery Book using notebook paper and a sewing needle. The base recipe is written on notebook paper using pencil and a later addition has been added to the page using a smaller piece of paper and a sewing needle. Creator An entity primarily responsible for making the resource Anonymous Source A related resource from which the described resource is derived Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio Publisher An entity responsible for making the resource available Times Print, Marietta, 0. Date A point or period of time associated with an event in the lifecycle of the resource 1887 Contributor An entity responsible for making contributions to the resource Anonymous Format The file format, physical medium, or dimensions of the resource Manuscript additions Language A language of the resource English Type The nature or genre of the resource Community recipe Provenance A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource. This copy of Centennial Cookery Book: Sold for the Benefit of the Woman's Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown. 1887 centennial cookery book charity entrees manuscript ohio