1
10
35
-
https://textsoftaste.com/files/original/f7a1eaf74672040300c284ca686a3be0.jpeg
1677eed31a97c74d996b703b7a90cfd4
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Baked Indian Pudding and Rice Pudding
Description
An account of the resource
These manuscript recipes for Baked Indian Pudding and Rice Pudding are written in The Kansas home cook-book (1879). The indian pudding recipe is written in black ink and the rice pudding recipe is written in pencil in the same handwriting. Both recipes have authorial attribution.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. Paulls
Mrs. Russell's Rice Pudding
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript
puddings
-
https://textsoftaste.com/files/original/ceb04bc1dd1b0d6edab15b9cf8a225d9.jpeg
ae59ace2ea4ecbd67eab7fd19a772a76
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Wedding Cake, Mock Pound Cake and Ginger Cookies
Description
An account of the resource
The recipes for Wedding Cake, Mock Pound Cake and Ginger Cookies are handwritten in The Kansas home cook-book (1879). The handwriting is the same for all of the recipes but the ginger cookies recipe is written in blue ink. The wedding cake recipe is attributed to Mary.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mary
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/f9c183085222fa2bf0c5e948f7080afe.jpeg
1818d0962e4ab0aee1c0c842b5065d98
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Nut Candy, Choc Caramels, Lemon Pie, Fudge, Oatmeal Cookies, Double Mle for Salad and Sandwiches
Description
An account of the resource
These manuscript recipes for Nut Candy, Choc Caramels, Lemon Pie, Fudge, Oatmeal Cookies, Double Mle for Salad and Sandwiches are written in The Kansas home cook-book (1879). The handwriting is the same for all of the recipes, but the ink differs. The lemon pie, oatmeal cookies, and double mle for salad have authorial attribution.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. Paulls
Mrs. Nason
Mrs. McKinie
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
candy
charity
community cookbooks
desserts
entrees
handwriting
kansas
manuscript
salad
-
https://textsoftaste.com/files/original/bbb600dc576ecb2724f10b087b3817b7.jpeg
7416f3005ab352c3c180bf71587ddbcf
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Chocolate Cake, Pickle Lilly, Cream Cookies, Lemon Pie, Caramel Frosting, and Lemon Sauce
Description
An account of the resource
These recipes for Chocolate Cake, Pickle Lilly, Cream Cookies, Lemon Pie, Caramel Frosting, and Lemon Sauce are written in The Kansas home cook-book (1879). The handwriting is the same as well as the ink. The chocolate cake recipe is attributed to Mrs. Stuart.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. Stuart
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
frosting
handwriting
kansas
manuscript
sauces
-
https://textsoftaste.com/files/original/9f9ad2b030f85c1760773925e887757b.jpeg
5b2f0184fd99feeef4b39ec3f1480c48
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Gossamer Gingerbread
Description
An account of the resource
This manuscript recipe for Gossamer Gingerbread is written in The Kansas home cook-book (1879). The recipe is written in black ink at the bottom of a page including other types of gingerbread. The recipe is attributed to Mrs. Robinson.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. Robinson
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/6bd1fa7fa7248560887e4684cafd99e9.jpeg
0a908c29ff1754015a6a9a1aec7acfe2
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
White Sponge Cake, Sarah Fisk's Cake, Filled Cookies, and Filling
Description
An account of the resource
These manuscript recipes for White Sponge Cake, Sarah Fisk's Cake, Filled Cookies, and Filling are written in The Kansas home cook-book (1879). The handwriting is the same though written with different pens. The recipes all have author attributions. The recipe is annotated in pencil to modify the measurements called for.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Farer
Sarah Fisk
Mrs. Listees
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/7b6288e75092c3e661b6a7d356d72398.jpeg
3dabc3da87dfc9e8a9e12f6b6c6d1db6
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Lincoln Cake, Frosted Cake, Butter n Cream Cake, and Sponge Cake
Description
An account of the resource
These manuscript recipes for Lincoln Cake, Frosted Cake, Butter n Cream Cake, and Sponge Cake are written in The Kansas home cook-book (1879). The recipes are all written in the same hand though two recipes (Lincoln Cake and Butter n Cream Cake) are given two different author attributions
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Minnie Leris
Aunt Nell Hosenee
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
cake
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/b9701c70a2416b24685e3a1ff03deb61.jpeg
158759ad4c1cc993fd6ec1115af832e5
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Almond Cake
Description
An account of the resource
This recipe for Almond Cake is printed in The Kansas home cook-book (1879). The recipe is annotated in pencil to modify the measurements called for.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. J. C. Horton, Lawrence
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/00becc964af1bc6ca6681a5b8b64c0d7.jpeg
ea0b728d3ae103e2dbbddc4166443d1b
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Mrs. O'Shan's Mock Raised Cake, Fannie's Cake, and A. Howard's Fine White Cake
Description
An account of the resource
These recipes for Mock Raised Cake, Fannie's Cake, and Fine White Cake are handwritten in The Kansas home cook-book (1879).
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Mrs. O'Shan
A. Howard
Fannie
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
charity
community cookbooks
desserts
handwriting
kansas
manuscript
-
https://textsoftaste.com/files/original/80f220a47b059f5d99201b8f3988e3c3.jpeg
a5103131a2ff49a2f4cf7fd24fcb64cd
Text
A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.
Original Format
The type of object, such as painting, sculpture, paper, photo, and additional data
Printed book
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Raised Cake, Chocolate Frosting, Alice Baleom's Ginger Snaps, and Lou's Raised Cake
Description
An account of the resource
These recipes for raised cake, chocolate frosting, and ginger snaps are handwritten in The Kansas home cook-book (1879). Notably, each recipe is in the same hand but using differet ink.
Courtesy of the American Antiquarian Society
Creator
An entity primarily responsible for making the resource
Alice Baleom
Lou
Board of Managers for the benefit of the Home for the Friendless
Source
A related resource from which the described resource is derived
The Kansas home cook-book
Publisher
An entity responsible for making the resource available
Crew & Bro
Date
A point or period of time associated with an event in the lifecycle of the resource
1879
Contributor
An entity responsible for making contributions to the resource
Miss. Alice Phinney
Format
The file format, physical medium, or dimensions of the resource
Printed book
Language
A language of the resource
English
Type
The nature or genre of the resource
Manuscript recipe
Provenance
A statement of any changes in ownership and custody of the resource since its creation that are significant for its authenticity, integrity, and interpretation. The statement may include a description of any changes successive custodians made to the resource.
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.
Rights Holder
A person or organization owning or managing rights over the resource.
American Antiquarian Society
1870s
baking
charity
community cookbooks
desserts
handwriting
kansas
manuscript