<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://textsoftaste.com/items/show/50">
    <dcterms:title><![CDATA[Graham Bread and Brown Bread]]></dcterms:title>
    <dcterms:description><![CDATA[These manuscript recipes for Graham Bread and Brown Bread are written on blank pages of The Kansas home cook-book (1879). The book, itself, is inscribed &quot;Miss. Alice P. Yinney,&quot; while the Graham Bread recipe is attributed to &quot;Jamie Cheney,&quot; and the Brown Bread recipe is attributed to &quot;Hattie Lamince.&quot;]]></dcterms:description>
    <dcterms:creator><![CDATA[ Board of Managers for the benefit of the Home for the Friendless]]></dcterms:creator>
    <dcterms:creator><![CDATA[Jamie Cheney]]></dcterms:creator>
    <dcterms:creator><![CDATA[Hattie Lamince]]></dcterms:creator>
    <dcterms:source><![CDATA[The Kansas home cook-book]]></dcterms:source>
    <dcterms:publisher><![CDATA[Crew &amp; Bro]]></dcterms:publisher>
    <dcterms:date><![CDATA[1879]]></dcterms:date>
    <dcterms:contributor><![CDATA[Miss. Alice Phinney]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed book]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Manuscript]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed &quot;Alice Phinney,&quot; though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879. It is likely that Alice lived in Kansas, given that the book was published in 1879 and Alice&#039;s inscription is dated for the same year. ]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/38">
    <dcterms:title><![CDATA[How to Keep Fresh Meat]]></dcterms:title>
    <dcterms:description><![CDATA[This recipe for &quot;How to Keep Fresh Meat,&quot; is handwritten and inserted in Inquire Within for Anything You Want to Know (1858). The recipe is attributed to &quot;a farmer&#039;s wife,&quot; and includes instructions for preserving fresh meat.<br />
<br />
Courtesy of the American Antiquarian Society]]></dcterms:description>
    <dcterms:creator><![CDATA[Robert Kemp Philp]]></dcterms:creator>
    <dcterms:creator><![CDATA[A Farmer&#039;s Wife]]></dcterms:creator>
    <dcterms:source><![CDATA[Inquire Within for Anything You Want to Know]]></dcterms:source>
    <dcterms:publisher><![CDATA[Dick &amp; Fitzgerald]]></dcterms:publisher>
    <dcterms:date><![CDATA[1858]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed book]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Manuscript recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Inquire Within for Anything You Want to Know (1858) is heavily annotated and includes both manuscript and newspaper insertions.]]></dcterms:provenance>
    <dcterms:rightsHolder><![CDATA[American Antiquarian Society]]></dcterms:rightsHolder>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/13">
    <dcterms:title><![CDATA[Medicinal Preparations]]></dcterms:title>
    <dcterms:description><![CDATA[This page from American Practical Cookery Book includes recipes and food perparations for medicinal purposes. The page has been bookmarked using a newspaper clipping which includes a sample menu.]]></dcterms:description>
    <dcterms:creator><![CDATA[A Practical Housekeeper]]></dcterms:creator>
    <dcterms:source><![CDATA[The American Practical Cookery Book; or Housekeeping Made Easy, Pleasant, and Economical in all its Departments]]></dcterms:source>
    <dcterms:publisher><![CDATA[John E. Potter and Company]]></dcterms:publisher>
    <dcterms:date><![CDATA[1859]]></dcterms:date>
    <dcterms:contributor><![CDATA[Thissee Agnes Sebon]]></dcterms:contributor>
    <dcterms:format><![CDATA[Newspaper recipe]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Printed cookbook]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of The American Practical Cookery Book; or Housekeeping Made Easy, Pleasant, and Economical in all its Departments includes newspaper clippings. The inscription on the inside cover reads &quot;Thissee Agnes Sebon.&quot;]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/59">
    <dcterms:title><![CDATA[Mrs. O&#039;Shan&#039;s Mock Raised Cake, Fannie&#039;s Cake, and A. Howard&#039;s Fine White Cake]]></dcterms:title>
    <dcterms:description><![CDATA[These recipes for Mock Raised Cake, Fannie&#039;s Cake, and Fine White Cake are handwritten in The Kansas home cook-book (1879).<br />
<br />
Courtesy of the American Antiquarian Society]]></dcterms:description>
    <dcterms:creator><![CDATA[Mrs. O&#039;Shan]]></dcterms:creator>
    <dcterms:creator><![CDATA[A. Howard]]></dcterms:creator>
    <dcterms:creator><![CDATA[Fannie]]></dcterms:creator>
    <dcterms:creator><![CDATA[Board of Managers for the benefit of the Home for the Friendless]]></dcterms:creator>
    <dcterms:source><![CDATA[The Kansas home cook-book]]></dcterms:source>
    <dcterms:publisher><![CDATA[Crew &amp; Bro]]></dcterms:publisher>
    <dcterms:date><![CDATA[1879]]></dcterms:date>
    <dcterms:contributor><![CDATA[Miss. Alice Phinney]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed book]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Manuscript recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed &quot;Alice Phinney,&quot; though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.]]></dcterms:provenance>
    <dcterms:rightsHolder><![CDATA[American Antiquarian Society]]></dcterms:rightsHolder>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/58">
    <dcterms:title><![CDATA[Raised Cake, Chocolate Frosting, Alice Baleom&#039;s Ginger Snaps, and Lou&#039;s Raised Cake]]></dcterms:title>
    <dcterms:description><![CDATA[These recipes for raised cake, chocolate frosting, and ginger snaps are handwritten in The Kansas home cook-book (1879). Notably, each recipe is in the same hand but using differet ink.<br />
<br />
Courtesy of the American Antiquarian Society]]></dcterms:description>
    <dcterms:creator><![CDATA[Alice Baleom]]></dcterms:creator>
    <dcterms:creator><![CDATA[Lou]]></dcterms:creator>
    <dcterms:creator><![CDATA[Board of Managers for the benefit of the Home for the Friendless]]></dcterms:creator>
    <dcterms:source><![CDATA[The Kansas home cook-book]]></dcterms:source>
    <dcterms:publisher><![CDATA[Crew &amp; Bro]]></dcterms:publisher>
    <dcterms:date><![CDATA[1879]]></dcterms:date>
    <dcterms:contributor><![CDATA[Miss. Alice Phinney]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed book]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Manuscript recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed &quot;Alice Phinney,&quot; though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879.]]></dcterms:provenance>
    <dcterms:rightsHolder><![CDATA[American Antiquarian Society]]></dcterms:rightsHolder>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/5">
    <dcterms:title><![CDATA[Watermelon Rind Preserves]]></dcterms:title>
    <dcterms:description><![CDATA[Hand annotated recipe for Watermelon Rind Preserves. The item features a newspaper clipping as well as a handwritten annotation to both the printed recipe and newspaper clipping]]></dcterms:description>
    <dcterms:creator><![CDATA[Anonymous]]></dcterms:creator>
    <dcterms:source><![CDATA[Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio]]></dcterms:source>
    <dcterms:publisher><![CDATA[Times Print, Marietta O.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1887]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed book]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Community recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown.]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/8">
    <dcterms:title><![CDATA[Miscellaneous Section]]></dcterms:title>
    <dcterms:description><![CDATA[This item is a page from the miscellaneous section of Centennial Cookery Book. The contributor has added a newspaper clipping describing the use of a flexible pot scraper to the top of the page with a sewing needle.]]></dcterms:description>
    <dcterms:creator><![CDATA[Anonymous]]></dcterms:creator>
    <dcterms:source><![CDATA[Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio]]></dcterms:source>
    <dcterms:publisher><![CDATA[Times Print, Marietta, 0.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1887]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Printed cookbook]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Household advice]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown.]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/9">
    <dcterms:title><![CDATA[Delicate Cake Recipe]]></dcterms:title>
    <dcterms:description><![CDATA[These manuscript recipes have been added to the end of Centennial Cookery Book using notebook paper and a sewing needle. The recipes included are for various cakes -- Delicate cake, white chocolate cake, and hickory nut cake.]]></dcterms:description>
    <dcterms:creator><![CDATA[Anonymous]]></dcterms:creator>
    <dcterms:source><![CDATA[Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio]]></dcterms:source>
    <dcterms:publisher><![CDATA[Times Print, Marietta, 0.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1887]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Manuscript additions]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Community recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown.]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/10">
    <dcterms:title><![CDATA[White Cake Recipe]]></dcterms:title>
    <dcterms:description><![CDATA[This recipe for white cake has been added to the end of Centennial Cookery using notebook paper and a sewing needle. The recipe for white cake has been written in pencil and then later revised by crossing out a list of measurements at the bottom of the page.]]></dcterms:description>
    <dcterms:creator><![CDATA[Anonymous]]></dcterms:creator>
    <dcterms:source><![CDATA[Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio]]></dcterms:source>
    <dcterms:publisher><![CDATA[Times Print, Marietta, 0.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1887]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Manuscript additions]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Community recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown.]]></dcterms:provenance>
</rdf:Description><rdf:Description rdf:about="https://textsoftaste.com/items/show/11">
    <dcterms:title><![CDATA[Dumplings Recipe]]></dcterms:title>
    <dcterms:description><![CDATA[This recipe for Beef Dumplings has been added to the end of Centennial Cookery Book using notebook paper and a sewing needle. The base recipe is written on notebook paper using pencil and a later addition has been added to the page using a smaller piece of paper and a sewing needle.]]></dcterms:description>
    <dcterms:creator><![CDATA[Anonymous]]></dcterms:creator>
    <dcterms:source><![CDATA[Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio]]></dcterms:source>
    <dcterms:publisher><![CDATA[Times Print, Marietta, 0.]]></dcterms:publisher>
    <dcterms:date><![CDATA[1887]]></dcterms:date>
    <dcterms:contributor><![CDATA[Anonymous]]></dcterms:contributor>
    <dcterms:format><![CDATA[Manuscript additions]]></dcterms:format>
    <dcterms:language><![CDATA[English]]></dcterms:language>
    <dcterms:type><![CDATA[Community recipe]]></dcterms:type>
    <dcterms:provenance><![CDATA[This copy of Centennial Cookery Book: Sold for the Benefit of the Woman&#039;s Centennial Association of Marietta, Ohio includes many handwritten notes and annotations in addition to newspaper clippings. The identity of the annotator is unknown.]]></dcterms:provenance>
</rdf:Description></rdf:RDF>
