Graham Bread and Brown Bread
Dublin Core
Title
Graham Bread and Brown Bread
Description
These manuscript recipes for Graham Bread and Brown Bread are written on blank pages of The Kansas home cook-book (1879). The book, itself, is inscribed "Miss. Alice P. Yinney," while the Graham Bread recipe is attributed to "Jamie Cheney," and the Brown Bread recipe is attributed to "Hattie Lamince."
Creator
Board of Managers for the benefit of the Home for the Friendless
Jamie Cheney
Hattie Lamince
Source
The Kansas home cook-book
Publisher
Crew & Bro
Date
1879
Contributor
Miss. Alice Phinney
Format
Printed book
Language
English
Type
Manuscript
Provenance
This copy of The Kansas home cook-book is heavily annotated and includes both manuscript and newspaper insertions. The book is inscribed "Alice Phinney," though the last name is somewhat illegible and may be a different name. The inscription is dated Nov 30th, 1879. It is likely that Alice lived in Kansas, given that the book was published in 1879 and Alice's inscription is dated for the same year.
Tags
Citation
Board of Managers for the benefit of the Home for the Friendless, Jamie Cheney, and Hattie Lamince, “Graham Bread and Brown Bread,” Texts of Taste, accessed October 5, 2023, http://textsoftaste.com/items/show/50.